While I feel I have a good set-up here in Chile, I am a little jealous of one of the Tal Tal volunteer's living situations. She lives in a huge 1 story mansion right on the water. Part of the house is a classy restaurants with good food (many restaurants in Chile are just lightly decorated rooms, with food that is slightly better than how my host grandmother cooks). As a result she enjoys chef cooked lunches and dinners. We ate at this restaurant Friday night and I really enjoyed the food (fish empanadas, swordfish, artichoke hearts, french fries with plenty of lemon) and the good wine. (pictures to be posted soon of Tal Tal and the restaurant.)
Her host family have been around since Tal Tal was founded. I was interested to learn that one of the ways her host great grandpa made money was pumping water from the sea to water down Tal Tal's dirt roads so that dust wouldn't get everywhere.
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